Founded in 1743 by Claude Moët in Épernay, France, Moët & Chandon has become a leading name in the champagne market. Jean-Remy Moët, a descendant of the founder, acquired the former Hautvillers monastery in 1794, where the monk Dom Pérignon developed his pioneering champagne production techniques. This was a decisive step that further cemented the quality and reputation of Moët & Chandon.

The association with historical figures such as Napoleon Bonaparte, a close friend of Jean-Remy Moët, helped to publicise the champagne on international campaigns and increased its popularity worldwide. Moët & Chandon always remained based in Épernay and became synonymous with high-quality champagne.

1987 marked another milestone when Moët Hennessy merged with Louis Vuitton to form the luxury goods group LVMH, now recognised worldwide for its exclusive products.

Moët & Chandon N.I.R. Nectar Imperial Dry Rosé Luminous Edition stands out from other wines thanks to its illuminated label. A button at the bottom of the bottle activates the illumination of the bottle and creates an impressive visual highlight.

The sparkling wine offers a fruity, full-bodied and fresh flavour, complemented by complex and rich aromas. The blend of over 100 wines, including Pinot Noir, Meunier and Chardonnay, gives it an impressive diversity and intensity. After ageing, the wine is bottled and sealed with a natural cork.

The Marquise de Pompadour once summed up the essence of champagne when she said: "Champagne is the only wine in the world that makes every woman beautiful."