The Edradour Ballechin 10 Years Old is a strong, smoky single malt whisky from one of Scotland's smallest but most traditional distilleries. Produced at the Edradour Distillery in the Highlands, the Ballechin range is one of the house's heavily peated whiskies. Matured for 10 years in a combination of bourbon and sherry casks, this whisky develops a fascinating interplay of flavours between smoky, sweet and spicy notes.

At 46% vol., this single malt offers impressive intensity and depth. The high peat content of around 50 ppm provides a strong smoky flavour that harmonises perfectly with the natural sweetness and woody notes. The small 0.2 litre bottle with gift box (GB) is ideal for tasting or as a high-quality gift for lovers of smoky whiskies.