The Sakurao Japanese Dry Gin Classic is an exquisite Japanese gin that combines the traditional Japanese art of distillation with a careful selection of regional botanicals. Produced at the Sakurao Gin Distillery in Hiroshima, this premium gin combines classic juniper flavours with finely balanced, typically Japanese ingredients.

A total of 9 botanicals are used in the production process, including classic gin ingredients such as juniper, coriander and citrus zest as well as regional Japanese botanicals from Hiroshima. These include Japanese citrus fruits such as yuzu and daidai, green tea and fresh herbs, which give Sakurao Japanese Dry Gin Classic its characteristic elegance and freshness.

With an alcohol content of 40% by volume, this gin impresses with a wonderfully balanced flavour profile that is ideal for classic gin & tonics and sophisticated cocktails.

This fine gin is a perfect choice for lovers of high-quality Japanese spirits and impresses with its balanced, fresh and elegant flavour. An excellent example of Japanese craftsmanship that will delight both neat and in cocktails!