Bottega Crema di CIOCCOLATO GIANDUIA Cream Liqueur is a creamy chocolate liqueur from Italy which, at 17 % vol. in a 0.5 l bottle, captures the unmistakable flavour of the famous Gianduia chocolate. For this speciality, Bottega Distilleria combines high-quality ingredients with traditional Italian confectionery craftsmanship. Gianduia chocolate has its origins in Piedmont, where, in the early 19th century, confectioners combined cocoa with finely roasted and ground hazelnuts. The result was a chocolate speciality with a particularly harmonious blend of cocoa and hazelnut, which is still regarded today as a classic of Italian confectionery. For this cream liqueur, the gianduia blend is enhanced with fine milk cream and a hint of grappa, resulting in an exceptionally velvety and aromatic liqueur.


Bottega Crema di CIOCCOLATO GIANDUIA impresses with its creamy texture and intense aroma of cocoa and hazelnuts. The balanced combination of fine chocolate, delicate milk cream and Italian grappa makes this chocolate cream liqueur a versatile treat. Whether enjoyed neat, well chilled, over ice or as a sophisticated addition to desserts and cocktails – this liqueur offers authentic Italian indulgence with an elegant gianduia note.