St. Kilian not only distils first-class whisky, but also uses the mild distillate as the basis for a selection of exquisite liqueurs, such as St. Kilian MARZIPAN CREAM. This liqueur is based on 100% barley malt and is distilled twice to ensure particularly high purity and quality. The entire distillation process takes place in original Scottish copper stills, which preserves the tradition and craftsmanship of Scottish distillation and gives the liqueurs their characteristic depth.

The marzipan cream liqueur is characterised by its non-smoky character and delights with a unique combination of creamy texture and fine marzipan flavour. This liqueur is a real treat that invites you to indulge and savour and appeals particularly to those looking for a special taste experience.

Awards:

- GOLD at the World Spirits Award 2024