Wolfburn is the most northerly distillery on the Scottish mainland. Originally founded in 1821, all Wolfburn single malt whiskies are produced in the traditional way: without haste, by hand and with great emphasis on quality. The results are outstanding, and Wolfburn's specialities regularly win international spirits competitions.

The smooth and easy-drinking character of Wolfburn comes from the way it is made. Langs fermentation, followed by slow and gentle distillation, results in a pure and smooth spirit. Maturation takes place in specially built warehouses just a few metres from the sea.

These manzanilla casks, made from the finest Spanish oak, are used for the finish of this whisky at the end of its maturation. The resulting whisky is a delight as it is fruity, sweet, full-bodied and luscious. It is a whisky that every connoisseur should definitely try.