Dos Maderas combines the rum traditions of Barbados and Guyana in the Caribbean with sherry maturation in the renowned Williams & Humbert bodega in Jerez, Spain. The bodega, founded in 1877 and now run by the Medina family, is the largest bodega in Europe under one roof and houses over 60,000 oak barrels. It is known for its Dry Sack Sherry and Gran Duque D'Alba. In the 2000s, the family diversified its range and launched a special rum that reflects the bodega's heritage and quality.

This blend, which consists of 5-year-old rum from Guyana and 5-year-old rum from Barbados, is shipped to our bodega in Jerez, southern Spain, for further refinement after the first maturation. There, the rum matures for an additional year in carefully selected old Pedro Ximenez sherry barrels, which gives it a special depth and complexity. This additional maturation, which absorbs the flavours of the sherry, creates an incomparable taste experience.