Cubical Mango Gin is produced by the Langley Distillery, which was founded in Birmingham in 1920. Water from the surrounding groundwater area is used for production. Although there was a major fire at the distillery in 2012, gin production was successfully resumed afterwards.

Cubical Mango Gin combines the traditional craftsmanship of gin making with the exotic flair of mango, using carefully selected botanicals such as juniper berries, coriander and citrus fruits, which give this gin its characteristic complexity and deep flavours.

These natural notes are perfectly complemented by the intense sweetness and exotic flavour of the mango, resulting in a harmonious and unique gin that is perfect for both classic and creative cocktails.