The history of Distilleria Marzadro dates back to the post-war period, in an Italy characterised by poverty. Traditional production methods, combined with state-of-the-art technology, guarantee a high standard of products. Distilleria Marzadro's grappas are characterised by finesse and personality as well as a great variety of flavours and aromas that delight connoisseurs and aficionados alike.

A delicious cream from the Berger, characterised by a soft and delicate taste, where the aroma of melon blends with the freshness of cream, made with fresh milk from Trentino.

Marzadro cream liqueurs are a typical expression of the Alpine valleys. Thanks to their mild flavour and moderate alcohol content, they are particularly suitable for light and delicate drinking.