Monin Jabuticaba fruit puree brings one of South America's most exotic fruits to the bar and gourmet world in concentrated form. In a practical 1-litre PET bottle with a resealable dosing cap, this high-quality fruit puree delivers an intense, authentic taste experience - ideal for professional applications in the catering, bar and creative kitchen.

The jabuticaba, also known as the "Brazilian grape", is a rare, dark purple fruit that grows directly on the trunk of the tree. It has a unique flavour profile reminiscent of ripe grapes, blackberries and light floral notes - sweet, juicy and with a subtle acidity. Monin Jabuticaba puree captures this special fruitiness perfectly and makes it available all year round - regardless of season or freshness.

Thanks to its finely balanced consistency, the puree can be used in a variety of ways, whether in cocktails, mocktails, smoothies, desserts or patisserie creations. It is ready to use immediately and impresses with its high yield and quality - like all Monin products.

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