Rey Campero Mezcal ESPADÍN 48.4% vol. 0.7 l is an authentic artisanal mezcal from Oaxaca, produced using traditional methods and impressively reflecting the characteristic diversity of the Espadín agave variety. The renowned Rey Campero brand enjoys an excellent reputation amongst mezcal connoisseurs and stands for artisanal production, regional origin and uncompromising quality. This mezcal is produced in the small village of Candelaria Yegolé in the state of Oaxaca, the heart of Mexican mezcal culture. The high-quality 0.7 l bottle contains a mezcal made exclusively from carefully selected Espadín agaves, preserving the region’s traditional production methods.


After harvesting, the agaves are processed using time-honoured methods and then fermented in the open air with natural wild yeasts. This open fermentation plays a key role in giving the distillate its complexity and individual character. This is followed by double distillation in traditional copper stills, resulting in an expressive and multi-layered mezcal. At 48.4% ABV, Rey Campero Espadín offers an intense and authentic tasting experience that perfectly reflects the balance between fruitiness, spiciness and subtle smoky notes. The combination of traditional craftsmanship and high-quality Espadín agave makes this bottling an outstanding example of authentic Oaxaca mezcal.