Tiroler Kräuterdestillerie Baumann has been producing authentic Tyrolean spirit specialities with great care and dedication for over 100 years. Old farming traditions and nature always take centre stage. Only the purest Tyrolean mountain spring water, sun-ripened fruit, hand-picked plants and herbs harvested at the ideal time and other secret ingredients are used. Herbs, Werder, seeds and berries of excellent, fresh quality are supplied by Tyrolean mountain farmers and form the basis of the fine distillates.

This Tyrolean stone pine spirit is an exceptional spirit that captures the unmistakable flavour of the wild high alpine mountain world. For the Swiss stone pine macerate, three to four Swiss stone pine cones per litre of alcohol are cut into fine slices and soaked in alcohol. After a careful maceration process lasting five to six weeks, the valuable ingredients are completely absorbed into the alcohol. The macerate is then distilled, resulting in this crystal-clear Swiss stone pine spirit, which is also known as "Zirbinger" in some regions.

The result is an intense, strong Swiss stone pine aroma that characterises this special spirit.