Tekirdağ Rakısı is a classic, high-quality rakı that reflects Turkish culture and tradition in its purest form. With an alcohol content of 45 % vol., this aniseed-flavoured spirit is carefully produced in the Tekirdağ region, which is renowned for its centuries-old expertise in raki production. Made from the finest grape spirit and aromatic aniseed, Tekirdağ Rakı is double-distilled using traditional methods to achieve an exceptionally smooth and harmonious flavour profile.

This rakı epitomises elegance and authenticity and is an indispensable part of traditional Turkish banquets, known as ‘sofra’. Whether served neat, on the rocks or diluted with water, Tekirdağ Rakısı reveals its unique character, which is appreciated by connoisseurs all over the world.