Ferdinand’s Saar Quince is an exceptional fruit brandy that combines the refreshing and fruity intensity of quince with the fine craftsmanship of the German Ferdinand’s Saar Distillery. With an alcohol content of 30% vol., this quince brandy offers a perfect balance of fruity freshness and gentle complexity. The Ferdinand’s Saar Distillery in the Saarland region is renowned for its high-quality distillates and uses hand-picked, fully ripe quinces from the region for this brandy. The grapes used for the base distillation also come from the famous vineyards of the Saar Valley, lending this brandy a particularly refined, elegant character.

Ferdinand’s Saar Quince is distilled in small, traditionally handcrafted stills, ensuring the distillate retains its pure, natural fruit notes. The fresh quince unfolds in the glass with a wonderful bouquet, characterised by a light acidity and an elegant sweetness. Thanks to the gentle distillation and balanced maturation, the characteristic flavour of the quince comes into its own in all its richness.

This quince brandy is perfect for anyone who appreciates the versatility of fruit brandies and is looking for a refined, fruity experience.