Takamaka KOKO Liqueur is an exotic liqueur from the Seychelles, characterised by its seductively sweet and intensely coconutty flavour. With an alcohol content of 25% vol. and presented in an elegant 0.7-litre bottle, this liqueur promises a truly special tropical indulgence. The liqueur is carefully crafted from natural ingredients, using fresh coconuts to guarantee its authentic flavour and creaminess.

Takamaka KOKO Liqueur is produced using traditional methods that have been practised in the Seychelles for generations. This not only gives the liqueur a deep cultural connection but also ensures consistently high quality. It is ideal for a variety of cocktails or can be enjoyed neat over ice to reveal its full range of flavours.