Black Velvet Blended Canadian Whisky is a time-honoured spirit from Canada, characterised by its exceptional smoothness and harmonious balance. Since its launch in 1951, Black Velvet has been synonymous with a mild and accessible whisky that delights both newcomers to whisky and experienced connoisseurs alike.

Its distinctive character stems from a unique production process: Canadian rye, maize and malt whiskies are blended together during distillation, rather than after maturation. The whisky is then aged for several years in ex-bourbon casks, during which time it develops a pleasant sweetness and delicate vanilla notes. With an alcohol content of 40 % vol., Black Velvet offers a smooth texture and a pleasant depth.