The Abacaty Avocado Cream Liqueur is an absolute novelty in the world of liqueurs: the world's first vegan avocado-based cream liqueur. With an alcohol content of 17% by volume, it is bottled in a modern 0.5-litre bottle and combines plant-based innovation with traditional recipe artistry. The basis for this unique liqueur is a traditional recipe from 17th century Brazil that has been reinterpreted today - stylish, exotic and deliberately contemporary.

Abacaty combines the natural flavour of sun-ripened avocados with subtle Caribbean rum notes, vegan plant cream, exotic spices and a delicate hint of vanilla - the so-called "Queen of Spices". The result is a velvety-smooth, slightly sweet liqueur that delights both on its own and in creative mixes. Particularly noteworthy: Abacaty is lactose-free, gluten-free and contains soya - offering conscious enjoyment without compromise.

A modern cream liqueur that focuses on natural ingredients, sustainability and a variety of flavours - sensual, stylish and extraordinary.

Awards:

- Double gold at the San Francisco World Spirits Competitions 2021

- Gold at the London Spirits Competitions 2021

Nutritional Information: