Founded in 1995 by Hans Reisetbauer, the Reisetbauer schnapps distillery has established itself in Axberg, Upper Austria. A distinctive feature of the distillery is its focus on sustainable agriculture: all the raw materials required for production are organically grown and harvested on its own fields. The entire process, from bottling and labelling to packaging the bottles, is carried out by hand and with the utmost care. With the arrival of Hansi Junior, the company underwent a modernisation process, reflected in the new design of the packaging, labels and brand name, which combines tradition and innovation.

Reisetbauer & Son 21 Years Old Single Malt Whisky, an outstanding whisky born of many years of craftsmanship, undergoes a 21-year maturation period in selected 1998 Trockenbeerenauslese casks from Alois Kracher.

Award:

- Falstaff Bar Guide 2025 – Hans Reisetbauer named International Distiller of the Year