Pisco Hermano Puro Quebranta is a high-quality, single-varietal pisco from Peru, produced exclusively from the time-honoured Quebranta grape variety. This non-aromatic grape is one of the classic pisco varieties and is known for its clear, powerful and balanced character. Distillation takes place in small batches in accordance with Peruvian pisco tradition, with the wine being distilled just once, directly and without the addition of water or sugar – a process that emphasises the purity and authenticity of the distillate.

With an alcohol content of 42 % vol., this pisco brings out the full expressiveness of the Quebranta grape. Pisco Hermano is produced in Peru under strictly controlled conditions that comply with the statutory designation of origin. The result is an authentic spirit typical of the grape variety, with a distinct profile, ideal for connoisseurs and pisco enthusiasts who value authenticity, terroir and traditional production methods.