Monin Agave Syrup is a high-quality, non-alcoholic syrup made from agave juice, which is used as a natural and vegan alternative to sugar, honey or artificial syrups. Packaged in a handy 0.7-litre bottle, this syrup impresses with its subtle sweetness, delicate caramel notes and versatility – ideal for drinks, cocktails, desserts and creative cooking.

Made from the pure juice of the blue agave, this syrup offers a particularly natural-tasting sweetness with a low glycaemic index, making it particularly popular with health-conscious consumers. The flavour profile is slightly honey-like, with soft, caramelised undertones and no cloying sweetness – a perfect addition to smoothies, teas, lemonades, coffee specialities or cocktails such as margaritas and palomas.

As with all Monin products, the focus here is on the high quality of the ingredients. The syrup is vegan, gluten-free and contains no artificial additives, making it the ideal choice for modern catering establishments and at home.

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