Sir Edward's Scotch Whisky is a peated whisky that captivates with its subtle blend of exquisite grain and malt whiskies. It derives its characteristic smokiness from the use of Scottish peat during the kilning of the malt – a traditional method practised for centuries that lends the whisky depth, spice and earthy aromas. Bottled at 40% ABV and matured for at least three years in oak casks, this blend impresses with a skilful balance of smoke, fruit and vanilla.


Maturation in oak casks intensifies the variety of aromas and brings out subtle notes of wood, oak and a delicate sweetness. The result is a whisky that, on the one hand, possesses the smoky character of a peated whisky, whilst on the other hand remaining accessible thanks to its smoothness and balance. It is presented in an elegant gift box (GB), which emphasises its premium quality.