Fee Brothers Fee Foam 0.15 l is a professional cocktail additive for creating stable, fine foam tops and has been specially developed for use in bars. Manufactured by Fee Brothers, this vegan egg white substitute offers a reliable alternative to fresh egg white, without imparting any flavour of its own or affecting the drink’s flavour profile. The clear and flavourless Fee Foam adds only texture and visual appeal, ensuring consistent quality in every cocktail. Just 2 to 3 squirts are enough to give cocktails a creamy, stable head. The handy 0.15-litre bottle is ideal for professional use as well as for ambitious home bars.


Fee Brothers’ Fee Foam is added directly to the cocktail before shaking and works solely through the shaking action. This makes the product ideal for both classic and modern drinks that would normally require egg white. As this is a non-alcoholic bar service product, functionality is clearly the main priority. The vegan formula, simple dosing and hygienic handling make Fee Foam an integral part of contemporary bar concepts.

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