Kübler Absinthe 53% Vol. comes from the Val-de-Travers in the Swiss canton of Neuchâtel, a region regarded as the historic home of absinthe. The Kübler brand looks back on a long tradition of distilling and, with this bottling, draws on classic Swiss absinthe recipes. This Swiss absinthe is produced using selected herbs and spices, with wormwood and aniseed in particular defining its typical character. Unlike green-coloured varieties, Kübler is a clear ‘Blanche’ absinthe, in which no artificial green colouring takes centre stage. Traditional distillation ensures a clean, herb-driven aroma, combining aniseed-like spice with dry, subtly bitter wormwood notes and a pronounced freshness.

With a robust 53% ABV, this Kübler absinthe from the Val-de-Travers possesses sufficient intensity to retain its aromatic character distinctly even after being diluted in the traditional manner with cold water. In the so-called ‘louche’ effect, the initially clear spirit becomes milky and opalescent when water is added, as the essential oils from the herbs used are released. Kübler strikes a balance between aniseed, wormwood, herbal spice and a slightly sweet undertone, without losing its dry structure. This traditional Swiss absinthe is bottled in a 0.5-litre bottle and is suitable both for the classic absinthe preparation and as an aromatic component in sophisticated cocktails.