The Gesellmann Opus Eximium No. 35 2022 is a fine red wine cuvée from Central Burgenland that impressively reflects the Gesellmann family’s masterful craftsmanship. For generations, the Gesellmann winery has stood for the highest quality, deep-rooted tradition and an uncompromising commitment to producing red wines with strong character and great ageing potential.


The cuvée is composed of 60% Blaufränkisch, 30% Zweigelt and 10% St. Laurent. The grapes come from vines aged between 30 and 70 years and were carefully harvested by hand. The harvest began at the end of September with St. Laurent, followed by Zweigelt, and ended in early October with the Blaufränkisch. Each variety was vinified separately. Traditional maceration took place in steel tanks, with the cap being submerged daily (two to four times a day). Following spontaneous fermentation, the wine underwent malolactic fermentation in oak barrels. It was then aged for 24 months in small oak barrels and, following the final blending, spent a further two months in a large wooden cask. This meticulous vinification process ensures depth, balance and an exceptional range of aromas.

Organic product:

AT-BIO-301